Beer Testing

International Bitterness Units

International Bitterness Units

Increase Your Hop Utilization

International Bitterness Units measures the actual bitterness of beer. This test can be utilized to determine hopping regimes, assist with product consistency, and can help determine the utilization of your hops throughout the brewing process. IBUs can also serve as a way of troubleshooting your brewing process, validating your recipe, and ensuring hop product consistency across uniform finished products.

Turnaround Time 48 Hours
Required Sample Size Minimum 8 oz
Recommended Audience Craft Brewers, Home Brewers
Recommended Frequency Per Batch
ASBC Methodology Beer 23-A

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